For a delicious apple and cinnamon cake, you have a few wonderful options to consider. Here's a basic outline of two popular variations:
1. Classic Apple Cinnamon Cake: This recipe from RecipeTin Eats uses chopped apples, vegetable oil, and warming spices like cinnamon and nutmeg. You mix the wet and dry ingredients separately before combining them, fold in the apples, and bake until golden. It's a moist cake that doesn't necessarily need extra toppings, though some enjoy a dusting of powdered sugar or a sprinkle of sliced almonds for added texture and flavor.
2. Cinnamon Sugar Apple Cake: This version from Pinch of Yum includes a cinnamon-sugar topping for extra sweetness and crunch. With simple ingredients like apples, flour, sugar, and eggs, it's a quick recipe that produces a soft, cinnamon-scented cake with a sugary crust. This version bakes in a 9x13 pan, making it ideal for serving a crowd.
Both recipes allow you to use different apple varieties, though tart apples like Granny Smith often work best for balancing the sweetness. You can also try different types of oils, and some even suggest butter or coconut oil for a unique flavor twist. For the full details on these recipes, you can visit RecipeTin Eats and Pinch of Yum for their complete instructions and tips on making a perfect apple cinnamon cake.