Apple Walnut Chicken Salad


 Here's a simple and delicious Apple Walnut Chicken Salad recipe that combines savory chicken, crunchy walnuts, and sweet apples. It's perfect for a quick lunch or light dinner.


Ingredients


2 cups cooked chicken breast, diced or shredded


1 cup apples, diced (use a sweet-tart apple like Honeycrisp or Granny Smith)


1/2 cup walnuts, chopped (lightly toasted for extra flavor, optional)


1/2 cup celery, diced


1/4 cup red onion, finely diced (optional)


1/4 cup dried cranberries (optional for a hint of sweetness)


1/2 cup mayonnaise (or Greek yogurt for a lighter version)


1 tablespoon Dijon mustard


1 teaspoon lemon juice


Salt and pepper, to taste


Mixed greens or lettuce leaves, for serving



Instructions


1. Prepare the Dressing: In a small bowl, mix together the mayonnaise (or Greek yogurt), Dijon mustard, and lemon juice. Add salt and pepper to taste.



2. Combine Ingredients: In a large mixing bowl, combine the chicken, apples, walnuts, celery, red onion, and dried cranberries if using.



3. Add Dressing: Pour the dressing over the salad mixture and toss until everything is well coated.



4. Serve: Serve the salad over mixed greens or in lettuce leaves. You can also enjoy it as a sandwich filling.



5. Chill (optional): For best results, chill the salad in the refrigerator for about 30 minutes before serving to let the flavors meld.




Enjoy your fresh, crunchy, and savory-sweet Apple Walnut Chicken Salad!

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